We love to cook - and easy, quick, and tasty recipes are generally what we make. Here is our growing list of recipes that we have posted.

Appetizers:

Blueberry and Goat Cheese Salad
Caprese Salad
Edamame Spread
Fig and Goat Cheese Salad
Fried Jellyfish
Heirloom Cherry Tomato skewers
Jellyfish Salad
Oven-Baked Panko and Coconut Shrimp
Purple and White Eggplant Tower
Spicy Red Dal

Entrees:
Baked Penne, Pork Belly, and Potato
Cottage Pie (and Whimsical Purple version)
Couscous Salad 
Irish Bacon with Cabbage
Kangaroo Steak
Karela Japanese Curry
Kerala Red Rice Dish
Low-temp baked Salmon
Maitake Mushrooms and Duck Egg
Mini Vegetarian Muffulettas
Masaman Shrimp and Chicken with Black Mushrooms
Moroccan Couscous with Saffron
Pearl Couscous Salad
Rabbit Sausage with Beer Braised Onions 
Ratatouille
Rice Crepes
Red Quinoa Salad

Spaghetti with Raw Sauce
Stuffed Peppers
Vegetarian Chili made with Beer
Vegetarian Gumbo
White Truffle Fettuccine

Side Dishes:

Ethiopean Collard Greens
Mashed Cauliflower
Popcorn Cauliflower
Red Russian Kale

Desserts:
Apple Crumble Pie
Candied Apples
Chocolate and Almond Cherry Pie
Chocolate Zucchini Brownies
Dragon Fruit Frozen Yogurt
Guinness Chocolate Cupcakes
Guinness Ice Cream Float
Lemon Strawberry Lychee Mint Popsicles 
Lemon Sugar Cookies
Lychee Pomegranate Granita 
Meyer Lemon Ice Cream 
Mini Blueberry Muffins
Mini Pumpkin Cheesecakes
Nanaimo Bars
Peach and Blueberry Galette
Peanut Butter Cups
Puff Pastry Baklava
Sugar Cookies

Drinks:

Bacardi Gold Rum Punch
La Poire Ginger Joy

Lychee Martini
Lychee Pomegranate Granita 
Mini Pink Grapefruit Sno-cone
Pink Grapefruit Ramos Fizz
Pink Grapefruit Vodka and Tonic
Pomegranate Mojito 
Starfruit Cocktail