
To be honest, we never heard about Cyrus before we flew out to California. We learned about the restaurant through Yelp posts discussing whether Cyrus was better or worse than The French Laundry. We figured if a restaurant was good enough to be compared to The French Laundry, it was well worth a visit on our trip!
Cyrus is in
Healdsburg, CA (29 North St); therefore, it was a long trek from our hotel in
Napa. When we finally got there, we were warmly greeted and had a good multi-course meal (and had a great view of the kitchen with its automated doors seen above). Now that Cyrus' chef Douglas Keane has been nominated for a James Beard award (http://www.jbfawards.com/nominees.html) we thought it was a perfect time to relive this meal.

Canape: an elegant display of
pre-dinner treats. Each small bite reflected each of the 5 tastes (sweet, savory, bitter, sour, and
umami)

Amuse
bouche: a generous and refreshing tasting of artichokes with pickled vegetables (top) and
ceviche (bottom)

Thai marinated lobster with avocado, mango, and hearts of palm
(one of our favourites - it was fresh and delicate) to go along with our
Roederer Estate "
L'Ermitage" sparkling wine

Seared
foie gras with pineapple and pain
perdu, star anise-ginger broth (we could eat this as our last meal on Earth)

Gnocchi with morels, parsley root, and black truffle
pecorino with shaved black truffles

Sea bass with bacon braised cabbage,
pinot noir fumet
Lamb
roulade with celery root, parsnip, and turnip

Duck breast with scallion rice cake,
ponzu (cooked perfectly, did not need the
ponzu as it made it too salty)
Wagyu beef with burdock and
shiso, oxtail
umeshu consomme


Above and Below:
Artisanal and farmhouse cheeses presented
tableside (total of six cheeses, from mild to hard cheeses to a final stinky, soft cheese)


Egg creams and cookies
Verjus sorbet, blood orange
Riesling soup with crystallized
picholine olives
Tiramisu, cappuccino "spoon", caramelized fennel, and espresso
gelato
Five spice "Layer cake" with passion fruit,
thai basil-coconut milk
gelato
Mignardises: many homemade sweet treats plus a take-home bag for brownies
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